Culinary Delights of Kefalonia: A Food Lover’s Guide
Riganada
Kefalonia is more than just breathtaking landscapes and crystal-clear waters—it’s also a paradise for food lovers. Whether you're dining in a seaside taverna, indulging in fresh pastries, or savoring a glass of local Robola wine, every bite tells a story of the island’s rich culinary traditions.
Must-Try Dishes in Kefalonia
1. Kefalonian Meat Pie (Κεφαλονίτικη κρεατόπιτα)
A staple of the island, this hearty pie is packed with slow-cooked beef, pork, or lamb, seasoned with cinnamon, cloves, and bay leaves, then encased in a flaky, golden crust. Best enjoyed at a traditional taverna with a side of fresh village salad.
2. Robola Wine
Kefalonia is famous for its indigenous Robola grape, producing crisp, citrusy white wines. Visit the Robola Wine Cooperative in the Omala Valley to sample some of the best local vintages.
3. Fresh Seafood & Octopus
Being an island, Kefalonia offers an abundance of fresh seafood. Try grilled octopus, fried calamari, or a seafood risotto at a taverna near the coast—Isalos Spartia and Votsala Restaurant in Fiskardo are excellent choices.
4. Riganada
This Greek version of bruschetta consists of thick bread drizzled with olive oil, oregano, feta, and tomato, making for a simple but flavourful appetiser.
5. Mandoles (Μάντολες)
A sweet treat made of caramelised almonds, Mandoles are a traditional Kefalonian snack often given as a gift. You can find the best ones at Eros-Deli in Argostoli.
Where to Eat in Kefalonia
Best Tavernas & Restaurants
Cavo Liakas (Spartia) – Traditional Greek dishes and a cozy atmosphere.
Il Borgo (Near St. George’s Castle) – Fantastic views and authentic Kefalonian cuisine.
Ladokolla (Argostoli) – A unique dining experience with food served on parchment paper instead of plates.
Alati (North Kefalonia, Maganos) – The perfect spot for a sunset seafood dinner.
Top Bakeries & Coffee Shops
Spathis Bakery (Argostoli) – A must-visit for fresh bread, pastries, and ice cream.
Antonis Pastry Shop (Lakithra) – Perfect for traditional Greek sweets.
Cubic The Coffee Bar (Spartia) – For a quick espresso and a light bite before heading to the beach.
A Taste of Kefalonia at Villa Minos
If you prefer dining at your villa, stop by a local market to pick up fresh ingredients and cook a traditional meal in your own kitchen. You can find great produce at AB Food Market or Marina’s Market in Spartia.
Exploring the island’s culinary scene is one of the best ways to experience Kefalonia’s culture. Whether you’re indulging in a rich meat pie, sipping a glass of Robola wine, or enjoying a seaside meal, every dish is a delicious invitation to discover more of this beautiful island.
